About Our Team
Our ethos at Little Pyg is pride in our team, and passion for our food.
Our team members are responsible for providing an award-winning experience that goes beyond just the food. Bringing customers the exceptional authentic Italian cuisine that they know and love is our number one priority.
We love what we do, and we consider each other family – here at Little Pyg we look within our existing team for in-house promotions. We believe in nurturing our employees and supporting everyone in the team to develop their skills and earn the opportunity to progress.
As a result, we’re proud to say that all managers have started out waiting tables or helping in the kitchen, and have been promoted to their current managerial position from within.
If you’d like to develop your career within the food and drinks industry, and be a part of our dynamic, innovative, and multi-cultural team, we’d love to hear from you!